My friend, Steve, gave me a massive courgette. I like courgettes and decided to try a recipe that I’d seen a little while ago.
Ingredients:
1 x large courgette
2 x cups Cous Cous
1 x tablespoon oil
1 x lemon zest
1 x teaspoon mixed herbs
Grated cheese
Salt and pepper to taste
Method:
Slice the courgettes (either lengthways or into rounds)
Drizzle the oil over the courgettes and bake in a pre-heated oven for 10 mins.
Take out of oven and alow to cool.
Using a teaspoon remove the middle of the courgette.
Prepare the Cous Cous according to the instructions.
Add the lemon and zest to the Cous Cous and mix well.
Pour the mixed Cous Cous it the centre of the courgette.
Sprinkle with cheese.
Bake for 10/15 mins..
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