I am not a big burger fan but I do like the occasional homemade burger. This bacon and cheese burger is a big hit with my teenage son.
Ingredients:
1 x pack minced meat (Beef, lamb etc according to your preference)
1 x onion, diced
1 x teaspoon garlic, diced
1 x teaspoon mixed herbs, dried
1 x egg
Cheese slice
Bacon, already cooked
Gherkins and Tomatoes
Method:
In a bowl mix the minced beef, onion, garlic herbs and egg.
Form into a ball and slightly flatten it using the palm of your hand.
In a large pan heat some oil.
Place the burgers in the oil and allow to cook for 3 mins before turning over.
Add the cheese slice and allow to cook till the cheese has melted.
Assemble the burger – put lettuce on the bottom of the roll, add the burger, add the bacon and gherkins (optional).
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