10 August 2010

Chocolate Fudge Brownies


I love making brownies and my children love eating them. This recipe is quick and simple to follow and you will make delicious never fail brownies every time. Enjoy!

Ingredients:
100g chocolate
1 can condensed milk
100g butter
2 eggs (beaten)
1.5 – 2 cups flour
1 tea spoon Vanilla essence
Chocolate chips and / or fudge

Method:


Melt the chocolate and butter in a glass bowl over a pot of water. Add the condensed milk and mix well.
Mix in 2 beaten eggs and the flour. Add the Vanilla Essence. Add the chocolate chips and / or fudge.
Spread in greased baking tray and bake for 15 – 20 mins at about 180 degrees.
Once done, take out of oven and let them cool down. Cut into squares.


Note:
You can use plain or self raising flour. If using self raising the brownies will be more cakey.
You can add whatever you want to the brownies – coconut etc...
I use dark and milk chocolate mixed together

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