I absolutely love Quesadilla's. They are so easy to make and they taste great. The only thing that I am yet to master is cutting them. Mine always end up really flat after I have cut them. I guess I am just going to have to practice, practice, practice. :-)
Ingredients:
2 x Slices Ham, sliced
½ cup of cheese
4 soft flour tortillas
Olive oil, to grease
2 x Tablespoons Habanero Jelly
Method:
Lay a tortilla flat.
Scatter a quarter of the ham and over it, top with another tortilla and press together.
Make 2 more quesadillas in the same way.
Grease 2 large frying pans with a little olive oil and put over a medium heat.
Put 1 quesadilla into each pan and cook for 2 minutes, until golden.
Invert on to a plate, then slide back into the pan and cook for 2 minutes, until the filling is hot and the cheese just melting.
Set aside while you cook the other 2.
Cut each quesadilla into 4 and serve.
I served mine with Habanero Jelly which I just love! It's delicious. If you'd like to buy some visit this website
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