Deep fried Mars Bars. Have you ever since your life? Having never tried them I decided to see if I could make one. They are really easy to make and they tasted quite strange yet very nice at the same time. I think they’d be really nice with a bowl of vanilla ice cream.. maybe next time!
Pictures by Amanzi Fundu
Ingredients:
2 x Cups oil (or enough to deep fry)
2 x Small Mars Bars
¼ Cup Flour
2 x Cups prepared batter
Toffee Sauce
Method:
Heat the oil in a pot.
Dip the Mars Bars into the flour and shake to remove any additional flour.
Dip in the batter and ensure that they are evenly coated.
Place (carefully) into the hot oil.
Cook for about a minute.
Remove from oil, place on a plate, drizzle with toffee sauce and serve immediately.
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