Jambalaya is a French word that means ‘jumbled’ or ‘mixed up’. Jambalaya can be made using so many differet ingredients and it only takes half an hour to cook - prefect for us single mom's who work full time!
Ingredients:
3 x Chicken Breasts, sliced
150g Rice, uncooked
1 x red pepper, sliced
75g Chorzo, sliced
1 x Tablespoon Oil
Cajun Seasoning
300ml water
Method:
Put all the ingredients into a roasting bag.
Tie the bag and hake well.
Put onto a baking tray and pierce several times
Bake in a preheaded oven for 30 mins.
Please note:
You can get roastng bags and ties off the internet or at any good cook shop.
You can get tubs of cajun spice at your local market for next t nothing.
I added Brocolli to this recipe because my daughter loves it.
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| Not very attractve but delicious!! |
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