I made Chicken in a Basket (whole baby chicken and chips), Salad with garlic and chilli sauce and a double layered chocolate mousse for dessert.
Cosmopolitans |
Ready to rock and roll |
Chicken and Chips |
Plating up |
Double layered chocolate mousse |
So much chocolate so little time.. |
I made a garlic, lemon and herb marinade for the chicken and I thought it was really nice.
I called it “Chihuahua Chicken” because my daughter decided that the chickens were small – just like Chihuahua’s! Don't you just love the innocence and sweetness of children?
We had a lovely evening and consumed lots of alcohol - apple sours, tequila, cosmo's and mimosa's... :-)
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