My son loves Levi Roots' Reggae Reggae sauce so when I saw this "Rasta Pasta" I knew I had to make it for him. It's really easy to make and it tastes quite fruity.
Ingredients:
2 x Tablespoons oil
1 x Packet Chicken Breasts (about 4 breasts), sliced
1 x Jar Rasta Pasta
1/2 packet Penne Pasta, cooked
Method:
Heat the oil in a pan
Add the chicken and cook for about 6 minutes or until done
Add the jar of Rasta Pasta sauce and cook for a further 5 minutes
Remove from the heat and stir in the already cooked pasta
Serve.
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| Levi Roots' Rasta Pasta |
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| Add the sauce to the chicken |
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