Microwave Fudge

If you feel like something sweet but don’t want to leave your house, follow this easy recipe and whip up scrumptious pieces of microwave fudge in no time.
Ingredients:
1 can full cream condensed milk
100 g margarine
500 ml castor sugar
5 ml vanilla essence


Method:
Combine margarine, condensed milk and sugar in a large, deep, heat-resistant container.
Microwave on HIGH for 2 ½ minutes or until margarine is melted.
Stir well to combine all the melted ingredients.
Microwave for 10 minutes on HIGH, stirring regularly.
When mixture is a light caramel colour, add vanilla essence.
Pour into lightly greased, flat container to set. When slightly cooled, cut into squares.